| Category | Recipe/Food ID | Recipe Name | Recipe Quantity (g) | Serving size (g) | Scope |
|---|---|---|---|---|---|
| MEAT | AFC_F009786 | Beef, casserole meat, boneless, blade or chuck, semi-trimmed, casseroled | 100.0 | 100 | AFC |
| Step Type | ID | Ingredient or process name | Value | Notes | Retention Profile |
|---|---|---|---|---|---|
| INGRED_G | AFC_F000520 | Beef, casserole meat, boneless, blade, semi-trimmed, casseroled | 50.0 | RET_0 | |
| INGRED_G | AFC_F000524 | Beef, casserole meat, boneless, chuck, semi-trimmed, casseroled | 50.0 | RET_0 |