Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
CEREAL_PROD AFC_F006298 Pancake, plain, homemade 384.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F004007 Flour, wheat, white, plain 140.0 RET_304
INGRED_G AFC_F005634 Milk, cow, fluid, regular fat (3.5% fat) 250.0 RET_2151
INGRED_G AFC_F001973 Butter, plain, salted 18.0 RET_5019
INGRED_G AFC_F003729 Egg, chicken, whole, raw 48.0 RET_103
INGRED_G AFC_100 Water Pure -72 Moisture change RET_0