Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
MEAT AFC_F000963 Beef, topside roast, semi-trimmed, raw 100.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F000473 Beef, all cuts, separable fat, raw 3.42 RET_0
INGRED_G AFC_F000961 Beef, topside roast, lean, raw 96.58 RET_0