Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
MEAT AFC_F000832 Beef, steak, boneless rump or sirloin, semi-trimmed, raw 100.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F000752 Beef, rump steak, semi-trimmed, raw 50.0 RET_0
INGRED_G AFC_F000818 Beef, sirloin steak, semi-trimmed, raw 50.0 RET_0