Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
MEAT AFC_F000526 Beef, casserole meat, boneless, chuck, untrimmed, casseroled, no added fat 100.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F000472 Beef, all cuts, separable fat, cooked, no added fat 9.96 RET_0
INGRED_G AFC_F000522 Beef, casserole meat, boneless, chuck, lean, casseroled, no added fat 90.04 RET_0