Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
CEREAL_PROD AFC_F005898 Muffin, English style, from white flour, toasted 92.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F005896 Muffin, English style, from white flour 100.0 RET_306
INGRED_G AFC_100 Water Pure -8 Moisture change RET_0