Category | Recipe/Food ID | Recipe Name | Recipe Quantity (g) | Serving size (g) | Scope |
---|---|---|---|---|---|
EGGS | AFC_F003718 | Egg, chicken, whole, fried, no fat added | 84.0 | 100 | AFC |
Step Type | ID | Ingredient or process name | Value | Notes | Retention Profile |
---|---|---|---|---|---|
INGRED_G | AFC_F003729 | Egg, chicken, whole, raw | 95.0 | RET_103 | |
INGRED_G | AFC_100 | Water Pure | -11 | Moisture change | RET_0 |