Recipe details:
Category Recipe/Food ID Recipe Name Recipe Quantity (g) Serving size (g) Scope
SWEETS AFC_F003105 Confectionery, dried fruit & nuts, chocolate-coated 100.0 100 AFC
Recipe STEPS:
Step Type ID Ingredient or process name Value Notes Retention Profile
INGRED_G AFC_F008983 Sultana 25.0 RET_0
INGRED_G AFC_F006081 Nut, almond, with skin, raw, unsalted 5.0 RET_0
INGRED_G AFC_F006099 Nut, macadamia, raw, unsalted 5.0 RET_0
INGRED_G AFC_F006110 Nut, peanut, without skin, roasted, with oil, unsalted 15.0 RET_0
INGRED_G AFC_F002929 Chocolate, milk 50.0 RET_0