| Category | Recipe/Food ID | Recipe Name | Recipe Quantity (g) | Serving size (g) | Scope |
|---|---|---|---|---|---|
| CEREAL_PROD | AFC_F001601 | Bread, garlic or herb, homemade, cooked | 95.0 | 100 | AFC |
| Step Type | ID | Ingredient or process name | Value | Notes | Retention Profile |
|---|---|---|---|---|---|
| INGRED_G | AFC_F001973 | Butter, plain, salted | 10.0 | RET_5019 | |
| INGRED_G | AFC_F004193 | Garlic, peeled, fresh, raw | 5.0 | RET_3771 | |
| INGRED_G | AFC_F001353 | Bread roll, from white flour | 85.0 | RET_301 | |
| INGRED_G | AFC_100 | Water Pure | -5 | Moisture change | RET_0 |