Food ID: AFC_F000231

Bacon, shortcut, as purchased without rind, fried, no added fat
Category: MEAT
Scope: AFC
Retention Profile: RET_0 - 0 No Losses

Nutrients per 100g food as is:

Nutrient Quantity Retention Factor
SOLIDS_G 52.1 1
MOISTURE_G 47.9 1
ENERGY_TOTAL_KJ 1046.0 1
ENERGY_NO_FIBRE_KJ 1046.0 1
PROTEIN_TOTAL_G 30.4 1
NITROGEN_G 4.86 1
FAT_TOTAL_G 13.9 1
CHOLESTEROL_MG 57.0 1
CARBS_TOTAL_G 0.9 1
CARBS_NO_SUGAR_ALC_G 0.9 1
SUGARS_TOTAL_G 0.9 1
GLUCOSE_G 0.4 1
SUCROSE_G 0.5 1
ASH_G 6.7 1
CALCIUM_MG 8.0 1
COPPER_MG 0.048 1
IODINE_UG 5.2 1
IRON_MG 0.64 1
MAGNESIUM_MG 30.0 1
MANGANESE_MG 0.012 1
MOLYBDENUM_UG 1.8 1
PHOSPHORUS_MG 500.0 1
POTASSIUM_MG 450.0 1
SELENIUM_UG 28.0 1
SODIUM_MG 2000.0 1
ZINC_MG 2.1 1
THIAMIN_B1_MG 1.09 1
RIBOFLAVIN_B2_MG 0.19 1
NIACIN_B3_MG 8.5 1
NIACIN_FROM_TRYPTOPHAN_MG 5.95 1
NIACIN_EQUIV_MG 14.45 1
PANTOTHENIC_ACID_B5_MG 1.48 1
PYRIDOXINE_B6_MG 0.56 1
COBALAMIN_B12_UG 1.0 1
FOLATES_TOTAL_UG 3.0 1
FOLATE_NATURAL_UG 3.0 1
FOLATE_EQUIV_UG 3.0 1
VITAMIN_E_MG 0.08 1
ALPHA_TOCOPHEROL_MG 0.1 1
SATURATED_FA_TOTAL_G 5.25 1
C14_G 0.16 1
C16_G 3.19 1
C17_G 0.05 1
C18_G 1.82 1
C20_G 0.02 1
MONOUNSATURATED_FA_TOTAL_G 5.8 1
C16_1_G 0.3 1
C18_1_G 5.39 1
C20_1_G 0.11 1
POLYUNSATURATED_FA_TOTAL_G 1.49 1
C18_2W6_G 1.3 1
C18_3W3_G 0.09 1
C20_2W6_MG 63.24 1
C20_3W3_MG 12.65 1
C20_4W6_MG 25.3 1
TRANS_FA_TOTAL_MG 88.54 1
TRYPTOPHAN_MG 350.0 1
ALUMINIUM_UG 160.0 1
CHROMIUM_UG 5.3 1